Using apples that were scrumped yesterday from a roundabout in Bracknell, another 11 gallons have been added to this seasons production. This follows on from a re-press done earlier in the week following last weeks cider pressing. The total for this season stands at ~42 gallons so far….
Using apples from my garden this time round (and there are still a stack left on the tree) today’s batch came in at 6.5 gallons, and should result in a sensible 4.7% abv. New press used producing more yield from the pulp than the old press and quite a lot … Continue reading